Founded at the end of the 1950's, today it reopens completely renewed on the exterior but incomparable in originality and quality, offering a valid alternative to ceremonies in private villas, as a bonus, you can reserve the entire restaurant for your own guest in an enchanting context where particular attention to details guarantees an incomparable result.
Over the last forty years the restaurant has been an ivory tower dining room for capital city history and for international jet setters. In this enchanting prelude, Claudio, "maestro" in the art of cooking, has put together his own staff, which always has followed him and to which he has confided all his trade secrets and knowledge.
The evening sunset encaptures the city of Rome soft and mellow on a exquisite horizon, which is the perfect compliment to your culinary feast. This unique position at the summit of Grottaferrata offers a dining room immersed in lush vegetation with an excellent panorama, which on serene days boasts a breathtaking view of the sea.